AuthorMelissaGreat party, brunch, or tailgate snack, adapted from Dylan's family recipe, and https://www.bettycrocker.com/recipes/sausage-cheese-balls.
Ingredients
1 lb Jimmy Dean breakfast sausage (any flavor)
8 oz Cheddar cheese (thick shreds)
3 cups Bisquick
Directions
1
Combine all ingredients. If the meat is sticky, add more Bisquick. If it's too dry, add water.
2
Shape into balls.
3
Bake at 350 degrees for 30 minutes, or until cooked through.
4
Makes 12 two-inch balls.
Notes
5
Can add cheddar shreds on top as a garnish, to make the balls extra cheesy!
6
Can be air fried as well!
Categoryair fryer
Ingredients
Ingredients
1 lb Jimmy Dean breakfast sausage (any flavor)
8 oz Cheddar cheese (thick shreds)
3 cups Bisquick
Directions
Directions
1
Combine all ingredients. If the meat is sticky, add more Bisquick. If it's too dry, add water.
2
Shape into balls.
3
Bake at 350 degrees for 30 minutes, or until cooked through.
4
Makes 12 two-inch balls.
Notes
5
Can add cheddar shreds on top as a garnish, to make the balls extra cheesy!
6
Can be air fried as well!