Spaghetti Squash with Asparagus, Ricotta, Lemon, and ThymeBy MelissaA tasty, vegetarian faux-pasta dish that allows us to use veggies that are in season in the spring! (Adapted from: https://www.thekitchn.com/recipe-spaghetti-squash-with-asparagus-ricotta-lemon-and-thyme-186415)Prosciutto Wrapped AsparagusBy MelissaYummy brunch side for springtime! (Adapted from https://www.fifteenspatulas.com/parmigiano-prosciutto-wrapped-asparagus-spears)